We are open only for Tastes of Rutherglen meals at lunchtime and then open for our á la carte menu on both Saturday and Sunday nights. This year we are all about being local!
For lunch you cannot get more local than this and what a rare treat it is! Deliciously succulent ‘Rutherglen Berkshire’ Whole Roasted Crispy Skin Suckling Pig, with Fondant Potato, Figs & Hazelnut. Teamed with a glass of our delicious 2019 Jimmy’s Block for $30.
Vegetarians are catered for with a Milawa goat cheese tartlet and there will be Briony’s crazy pavlova and marvellous carrot cake to finish on, all served with matching wines. Children’s food is also available. For full details about the festival weekend and to buy tickets go to www.tastesofrutherglen.com.au
Festival entry is only $20 for both days! Get your friends and family together, buy your tickets & get your taste buds ready for an unforgettable experience.
Jones Winery Restaurant is one of only three restaurants in North East Victoria listed in the Australian Good Food Guide 2020.