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Fri 17th April : Monthly Degustation Dinner

$100.00

In stock

Description

Experience Jones Winery Restaurant by night.

Prepared to be amazed by Briony’s talent at handling textures, colours and flavours.

Enjoy a degustation menu of five courses, specially designed by Chef Briony Bradford.

$90 per person for food only. Bookings essential

Matching wines selected by winemaker, Mandy Jones is an extra $40 per person. This can be ordered on the night.

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