Monthly Dinner at Jones Winery Restaurant

Every month during 2019 our chef will be creating a sumptuous degustation, themed dinner to be held in the Jones Winery Restaurant. Courses will be served with matching Jones Winery & Vineyard wines selected by winemaker, Mandy Jones.

Dietary requirements may be catered for but must be advised in advance. Call 02 6032 8496 to discuss.

Tickets are essential.  Arrival: 6.30pm for 7pm seating.

A bus could be made available if there is enough interest.


March, Friday 15th – CANCELLED

April, Friday 26th – “It’s All About The Grape”

May, Saturday 18th – “A Crackling Shiraz” (suckling pig), a Feast High Country event

June, Friday 14th

July, Friday 19th

August, Saturday 10th – our annual L.J. Dinner

September, Friday 20th

October, Friday 18th

November, Friday 15th